Ingredients
25ml dark rum
25ml tequila
Cup of ice
Ginger beer
2 tbsp freshly brewed espresso
Method
1.Fill a highball glass with ice
2. Pour in the rum and tequila.
3. Stir then top with ginger beer.
4. Slowly pour in the espresso.
Die-Hard Coffee Cocktail
Posted by Devil's Coffee on
- Tags: Cocktails